Did you know that the sandwich is believed to be the namesake of John Montagu, 4th Earl of Sandwich, following the claim that he was the inventor of the sandwich? To celebrate National Sandwich Day, why not make a delicious CROQUE-MONSIEUR SANDWICH WITH JARLSBERG® CHEESE. You will find it a delightful and filling sandwich. Enjoy!
CROQUE-MONSIEUR JARLSBERG CHEESE
Ingredients
- 1 tbsp Dijon mustard
- 1 tbsp Soft butter divided
- 2 slices Jarlsberg Cheese
- 2 slices Ham
- 2 slices Sandwich Bread
Instructions
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On one slice of bread spread Dijon mustard; layer two slices of ham and two slices of Jarlsberg® cheese on top. Cover with bread slice that’s been buttered on the outside. In a skillet on medium heat, place the sandwich butter side down and cook until golden brown. Before turning sandwich over, butter the top slice. Cook until golden brown and Jarlsberg® cheese is melted.
